Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fusilli pasta au four !. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fusilli pasta au four ! is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Fusilli pasta au four ! is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook fusilli pasta au four ! using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fusilli pasta au four !:
- Make ready Fusilli pasta
- Prepare Onion garlic tomatoes tomato paste spices
- Make ready Butter flour milk
- Get Slices cheese
Instructions to make Fusilli pasta au four !:
- Boil water then add salt, bit of oil and bay leaf, add pasta and cook it till it gets ready
- Prepare tomato sauce : fry onion, garlic and tomatoes in 2 tbsp of oil, add tomato paste, salt, sugar, black pepper, ground coriander, bay leaf, thyme and rose marry, add boiled water then simmer for an hour !
- Prepare béchamel sauce : melt 1 tbsp of butter, add 1 tbsp of flour, add 300 ml of milk, add salt, black pepper and some fresh salty cheese
- Put some pasta in the ovenware, pour some tomato sauce then béchamel sauce, add slices of cheese, do the same step
- Bake it in the oven for a while !
So that is going to wrap this up with this special food fusilli pasta au four ! recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
