Full moon dumplings
Full moon dumplings

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, full moon dumplings. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Full moon dumplings is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Full moon dumplings is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have full moon dumplings using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Full moon dumplings:
  1. Take 120 g rice powder (glutinous)
  2. Get 100 g water
  3. Take 30 g soybean powder (kinako)
  4. Make ready 20 g sugar

Also be aware that They also have Chinese dumplings and very odd sandwiches. As you wander around Haad Rin you. To make moon dumplings you can buy 'dumpling powder' from the general store and mix it with sugar in your kitchen with no utenciles. Dumpling Powder + sugar = Moon dumplings.

Steps to make Full moon dumplings:
  1. Put rice powder in a bowl and add water. Mix them well till they come together. It will be like clay.
  2. Shape it into small balls with your palms.
  3. Boil them in plenty of hot water. Drain hot water after they are done. They are done when all of the dumplings come up on the surface of the hot water.
  4. Mix soybean powder and sugar. Put the dumplings into it and serve.
  5. At usual times, I serve it like this: - - "Mitarashi" sauce: - •1 tbsp soy sauce - •3 tbsp sugar - •4 tbsp water - •1/2 tbsp starch - - Put all the ingredients in a small pan and cook over a low flame. Keep on stirring it while cooking! When it starts boiling and changes into crystal clear gelatinized sauce, it is done.

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