Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, spices plum and pear crumble 🍐🍑. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Use two sugars and ground almonds for the perfect crunchy crumble topping, atop cinnamon-spiced plums , from BBC Good Food. Put all the crumble ingredients into a food processor, and using the pulse button, whizz until the mixture just starts to clump together. For the filling, put plums and pears into a saucepan with red wine, balsamic vinegar, cinnamon stick and sugar.
Spices Plum and pear crumble 🍐🍑 is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Spices Plum and pear crumble 🍐🍑 is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have spices plum and pear crumble 🍐🍑 using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spices Plum and pear crumble 🍐🍑:
- Get 4-5 plum, cut in quarters and remove stones
- Prepare 4-5 pear, peeled and chopped in chunks
- Make ready 1/2 lime juice
- Make ready 2 tbsp brown sugar
- Make ready 1/2 tsp ground cinnamon
- Take 1/2 tsp ground ginger
- Take Crumble mix
- Get 120 g butter, cut into small cubes
- Make ready 1 cup plain flour
- Take 1 tsp ground cinnamon
- Make ready 1 tsp ground ginger
- Get Pinch salt
- Take 2-3 tbsp decicated coconut for sprinkle on top (optional)
The versatality of this recipe permits you to have different fruit combinations everytime, depending on the seasonal availability of the fruit. These fruit and chocolate crumbles are perfect for serving at dinner parties. The Good Housekeeping Cookery Team tests every recipe three times before publishing, so you know We earn a commission for products purchased through some links in this article. This spiced pear crumble is all of those things.
Instructions to make Spices Plum and pear crumble 🍐🍑:
- Peeled and cut up your pears and cut your plum in quarters.
- Add your fruits in a saucepan and add some sugar. Turn heat on low heat and let it cook for 10-15 min or until they soft. After 15 min add some ground cinnamon and ginger and also lime juice and mix well. *The lime juice is optional but I love my fruit quite sharp. Now time to make crumble while waiting for fruits to cook.
- To make crumble, mix butter and flour together and use your hand to crumble and mix them together. Dont over do it until they form to dough this is essential as you want your topping to be crumbly.
- Add some ground cinnamon and ginger and mix well. Read to top it up on your fruit.
- Once your fruits cooked, place them on a baking tray (I use pie dish)
- Add your crumble on top, I like to sprinkle some decicated coconut on top too. I think it goes well with ground cinnamon and ginger.
- Bake in oven for 30-45 min on 150’c. Serve with Icecream, cream or custard. It’s entirely up to you 😊
Sweet, spiced pears in a rich caramel-like sauce. Topped with a sweet buttery crumble with the addition of some toasted almonds for that Cooking the pears slightly in that caramel-like sauce and spices makes this pear crumble a little bit extra special. An easy plum, pear and ginger crumble. If you have a glut of fruit from the season, turn them into this warming crumble. A fruit crumble shows off the fruit of the season in the best way, and is a great way to get through a surplus.
So that is going to wrap this up for this exceptional food spices plum and pear crumble 🍐🍑 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
