Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, south indian dosa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
South indian dosa is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. South indian dosa is something which I’ve loved my entire life. They are fine and they look fantastic.
Learn how to make Dosa, a very popular South Indian recipe by Ruchi Bharani. Dosa is a very popular dish in South India. It is generally served with Sambhar.
To get started with this recipe, we must prepare a few ingredients. You can cook south indian dosa using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make South indian dosa:
- Take 1 cup Fresh coconut
- Get 4 tsp Rice flour
- Make ready 1/2 cup Urad dal
- Take 1 tsp Baking powder
- Make ready to taste salt
- Prepare As needed Water
- Prepare 4 tsp Dahi for chutney
- Take 2 Dry red chilli (optional)
- Make ready 1 tsp rai(mustard seeds)
- Take 2 Potatoes
- Prepare 1/2 tsp haldi(Turmeric) powder
- Make ready 1 onion
- Take 1 tsp jeera( cumin seeds)
The south indian masala dosa needs a lot of patience and is definitely not an instant breakfast. I love to try out various dosa varieties and with time would love to update different kinds of dosa recipes. Turn your dining experience into a memorable moment with a variety of North Indian Curries & South Indian specialities. South indian breakfast dosa in golden brown color.
Steps to make South indian dosa:
- Take 1coconut and cut their peices. For making coconut paste or chutney you should add different type of species like here
- Now coconut paste is ready like this !!
- Now take potatoes and make potatoes mixture well like in the picture.
- Now the potatoes mixture is also ready now ture on the gas lid and put a nonstick pan on it and hot them.then add 2 spoon of oil on it
- Now place the coconut mixture in the pan..
- Now add potatoes in the dosa
- Now.. Wait till the dosa became crispy brown
- Now SOUTH INDIAN DOSA is ready to serve ENJOY!!
Masala Dosa - Closeup macro photo one of the most popular south. Masala dosa is a South Indian snack/tiffin made with fermented rice and dal (lentil) batter. If you want to eat dosas on a Sunday morning then you need to start the preparation process for the dosa batter. Experience the great taste of South Indian Cuisine. We are located just off Brick Lane in the heart of London.
So that’s going to wrap this up for this special food south indian dosa recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
