Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, strawberries with maple glazed pecans. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Strawberries with Maple Glazed Pecans is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Strawberries with Maple Glazed Pecans is something which I have loved my entire life. They’re fine and they look fantastic.
I'm crazy about these glazed pecans. They make everything more delicious- I like them on top of ice cream and cakes, in salads, mixed into yogurt, in snack mix and popcorn, on my peanut butter smeared apple, and about a million other ways. Glazed Maple Pecan Scones are light, flaky, and full of maple flavor.
To begin with this recipe, we must prepare a few ingredients. You can cook strawberries with maple glazed pecans using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Strawberries with Maple Glazed Pecans:
- Get 3/4 gallon strawberries
- Take 1/2 cup coconut/brown sugar
- Prepare 2-1/2 cups pecans
- Prepare 1 teaspoon pink Himalayan salt
- Prepare 1/3 cup maple syrup
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Steps to make Strawberries with Maple Glazed Pecans:
- These were frozen from last year see my recipe putting up strawberries. Allow to defrost add sugar and stir they will produce a lot of juices. Let sit till ready to serve.
- Toast the pecans get the maple syrup. Heat the syrup till bubbling stir the pecans with the syrup and coat each piece. Let cool just a bit.
- Add salt while it's still sticky and stir. Allow to cool down.
- Dip the berries into a bowl. Add pecans on top. Serve I hope you enjoy!!
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