Pav -Bhaji
Pav -Bhaji

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pav -bhaji. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pav -Bhaji is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Pav -Bhaji is something which I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we must prepare a few ingredients. You can have pav -bhaji using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pav -Bhaji:
  1. Make ready 1/2 cup Dry green peas
  2. Prepare 1/2 cup Fresh/ frozen green peas.
  3. Get 1 large Potato
  4. Take 3 medium Onions finely chopped
  5. Take 1 tbsp Ginger garlic paste
  6. Prepare 2 Green chillies
  7. Prepare 1 Capsicum small finely chopped
  8. Take 1 Carrot
  9. Take 1 cup bottle gourd chopped
  10. Make ready 1 cup Cabbage / cauliflower
  11. Make ready 2 Tomatoes small finely chopped
  12. Make ready as needed Oil
  13. Get as needed Butter
  14. Take 1 tsp Cumin seeds
  15. Make ready to taste Salt
  16. Take 2 tbsp Pav bhaji masala
  17. Get 1 tsp Red chilli powder
  18. Prepare 1/4 tsp Turmeric powder
  19. Get as needed Sugar
  20. Prepare 1 Lemon
  21. Prepare as needed Coriander leaves
  22. Get as needed Pav

On my page you see my single mostly maps that I made for order, for contest. Pav is a soft bun bread. Vada is a spicy potato mixture coated with gram flour batter and deep fried. This is a very popular dish for people in Mumbai, it's often sold by road side vendors.

Steps to make Pav -Bhaji:
  1. Soak dry peas in water for 5-6 hours.
  2. Peel potatoes and carrots and. Chopped in to big cubes, chop cabbage and bottle gourd. Add 2 cups water in veggies and soaked peas and cook combined for 2-3 whistles. Let it cool and mash it with blender or potato masher.
  3. Heat oil/ butter in kadhai add cumin seeds and 1/2 of the chopped onion in it and stir, add green chillies, ginger garlic paste and stir it again. Add tomatoes, green peas, capsicum in it,add salt, turmeric pwder, sugar red chilli pwder and pav bhaji masala mix all together.
  4. When oil started realse add boiled and mashed veggies in it. Mix all properly. And let it cook. For 10-12 minutes. By stirring occasionally.
  5. Add lemon juice, chopped coriander and butter in bhaji.
  6. Cut pav from middle and shallow fry with butter on tava.
  7. Serve bhaji with butter pav, and chopped onion and lemon.

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So that is going to wrap this up for this exceptional food pav -bhaji recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!