White Chocolate Raspberry Scones
White Chocolate Raspberry Scones

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, white chocolate raspberry scones. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Raspberry White Chocolate Scones - These raspberry white chocolate scones are a big fan favourite on Rock Recipes and have become a must have weekend brunch item for many. Serve White Chocolate Raspberry Scones at your next Sunday brunch for a super light and tender scone that no one will be able to stop talking about. It's more like a dessert but the breakfast and dessert line is kinda blurred with a many "breakfast" foods.

White Chocolate Raspberry Scones is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. White Chocolate Raspberry Scones is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have white chocolate raspberry scones using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make White Chocolate Raspberry Scones:
  1. Take Flour
  2. Take Baking Powder
  3. Prepare Salt
  4. Prepare Sugar
  5. Make ready Heavy Whipping Cream
  6. Prepare Milk
  7. Take Real Butter
  8. Make ready Frozen Raspberries
  9. Make ready White Chocolate Chips

I finish them with a simple sugar glaze and more raspberries on top for extra flavor. Plus, these are easy to make and store great so you can enjoy them all week long! White Chocolate-Raspberry Scones. this link is to an external site that may or may not meet accessibility guidelines. White chocolate raspberry scones - buttery, tender cookies pair perfectly with a cup of coffee in the morning or tea in the afternoon.

Instructions to make White Chocolate Raspberry Scones:
  1. Mix together dry ingredients.
  2. Melt butter and add, along with rest of wet ingredients, to flour mixture.
  3. Add chips and berries to mixture before completely mixed.
  4. Ensure berries stay completely frozen before adding otherwise you'll get pink dough.
  5. Do not over mix.
  6. Press dough down into bowl firmly.
  7. Quickly flip bowl onto lightly floured surface and press any crumbs into place.
  8. Cut into eight wedges, like a pie.
  9. Place separately on a cookie sheet covered in foil or wax baking paper and sprinkle LIBERALLY with sugar.
  10. Bake at 425 for 20 min or until edges and tops start to brown.

These white chocolate scones with freeze-dried raspberries are loaded with berry flavor and a light touch of cinnamon! White chocolate raspberry scones that are light and melt in your mouth buttery. Perfect for a Sweetheart's breakfast on Valentine's Day! My scone recipe was the latest victim but just look at those pretty white chocolate raspberry scones. Perfect for a Valentine's Day breakfast.

So that’s going to wrap it up for this exceptional food white chocolate raspberry scones recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!