BC Skinny Benny
BC Skinny Benny

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bc skinny benny. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Poach two eggs to desired ft doneness. Don't forget to watch me in HD! An update on WTF happened with the tea I started a few months ago!

BC Skinny Benny is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. BC Skinny Benny is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook bc skinny benny using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make BC Skinny Benny:
  1. Get 2 poached eggs
  2. Prepare 6 oz Smoked Sockeye Salmon Lox
  3. Make ready Chili Sauce
  4. Get 1/4 cup Guacamole
  5. Make ready 2 Organic Quinoa Crisp Bread

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Steps to make BC Skinny Benny:
  1. Poach two eggs to desired ft doneness
  2. Spread guacamole onto each flatbread crisp, layer lox on top
  3. Add chili sauce to taste, poached egg and top with remaining lox. Garnish with cilantro and herbs.
  4. Enjoy

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