Mahamri
Mahamri

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mahamri. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mahamri is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Mahamri is something that I’ve loved my entire life.

This recipe is one that is very popular in Kenya and Tanzania, especially amongst the people who live in the coastal towns of both these countries. Mahamri are traditional Swahili doughnuts especially popular in the coastal regions of Kenya, Tanzania ,and Uganda. Kenyan Mahamri look like diminutive, bulging.

To begin with this recipe, we must first prepare a few components. You can have mahamri using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mahamri:
  1. Prepare 2 cups all purpose flour
  2. Prepare 6 tbsp sugar
  3. Get 1/2 tsp yeast
  4. Take 1 tbsp cardamon
  5. Get 1/4 cup dessicated coconut
  6. Take Oil for deep frying
  7. Get Pinch salt
  8. Get 200 ml warm water

Mahamri happens to be a street snack and the main breakfast dish. Other street snacks of the continent include bunny chow of South Africa, akara of Nigeria and other countries of the West African. Mahamri Original Mix. Исполнитель: Anti Soshal Feat. These useful spices can be used to cook so many different meals!

Steps to make Mahamri:
  1. Mix the dry ingredients - sieve the flour, cardamon, sugar and salt into a bowl. Add the dessicated coconut and whisk well.
  2. Create a well in the middle and add warm water gradually as you mix into a sticky dough.
  3. Roll it out onto a clean surface and knead until it doesn't stick to your fingers; you may add kidogo flour if it's stop sticky or water if it's too dry.
  4. Cover with cling film and put in a warm place to rest for 25-30mins.
  5. Remove and knead once more, cut into preferred shapes and cover to rest for 10mins. Meanwhile, heat the cooking oil.
  6. Deep fry as you turn both sides until golden brown.
  7. Remove from the oil and place them on a cooling rack to drip off excess oil.
  8. Enjoy with a cup of tea or cold milk.

See great recipes for mahamri too! #mahamri. Последние твиты от Harry Mukhwana (@mahamri). Optimist,down to earth and always ready to listen. Bodelshausen, Germany. Слушать mahamri original mix онлайн. Хиты FM. All pastry ingredients should be allowed to come to room temperature if they have been in the refrigerator. In a mixing bowl combine the flour, baking powder, sugar, and spice.

So that’s going to wrap this up for this special food mahamri recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!