Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, #morning breakfast #foodseekers. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
#morning breakfast #foodseekers is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. #morning breakfast #foodseekers is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook #morning breakfast #foodseekers using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make #morning breakfast #foodseekers:
- Get Suji 300grams,refined oil 150grams. Butter very little,vegetable
- Make ready Carrot one no beans 5no's.onion one(big size)mutter few potatto
- Get One,green chilli 3Ni's,hung,few drops,karipatha few,water 2and
- Prepare Half cup,dhaniapatha few for decoration.
Instructions to make #morning breakfast #foodseekers:
- First with the help of butter fry into golden brown your Suji and keep aside…dry roast only.take a Kasai pour refined oil and make tadka for this suji uppuma. Pour black,rai uraddal,channadal few or quarter spoon and drop some hing and karipatha let them after fry Mix your onion first let them come into,golden brown and slowlely add other remaining vegetables let them,cook into soft way, then add your boiling water 2and half cup slowly let them boil,finally add your rosted Suji mix everything
- The batter should be boiled and cooked nicely add some butter last and decorate with dhaniapatha.have it with sambar,it chutney(narial) your wish…
So that is going to wrap this up with this special food #morning breakfast #foodseekers recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!