Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, onion poha. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Onion Poha is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Onion Poha is something which I have loved my whole life.
Onion Poha is a popular Indian breakfast recipe made from red or white flattened rice, herbs and spices. Onion Poha and Onion Potato Poha. Till the potatoes get cooked, soak the Poha.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook onion poha using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Onion Poha:
- Get 250 gm poha
- Prepare 2 potato chopped
- Take 2 onion chopped
- Get 2-3 green chilli
- Prepare 1 cup peanut
- Prepare 10-12 curry leaves
- Take 2-3 tbsp Oil
- Take 1 tsp mustard seed
- Make ready 1 tsp cumin seed
- Prepare 1 tsp Turmeric powder
- Prepare Salt as per taste
- Make ready 1 tsp sugar(optional)
- Make ready 1 lemon
- Make ready Coriander leaves for garnish
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Instructions to make Onion Poha:
- First Soaked the poha
- Heat the pan /kadai roast the peanut for one min
- Then in same add oil after that add mustard seed,cumin seeds after crackle of seeds
- Then add onion, green chilli,chopped potato and curry leaves stir fry till light brown colour
- After that add turmeric powder then add soaked poha,salt,sugar mix it well cover with lid cook for 2-3 min in low to medium flame
- After that squeeze half lemon and add roasted peanuts mix it well
- Garnish with coriander leaves
- Serve hot
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