Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's garlic pork & mongolian fire noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's Garlic Pork & Mongolian Fire Noodles is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mike's Garlic Pork & Mongolian Fire Noodles is something which I have loved my whole life.
EASY DELICIOUS Chinese Pork Bun Recipe (Baozi 包子) Pixar's Bao. Learn how to make a Sticky Garlic Pork Chops recipe! For something that looks and tastes this amazing, there is very little actual work involved.
To get started with this recipe, we have to prepare a few ingredients. You can cook mike's garlic pork & mongolian fire noodles using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Garlic Pork & Mongolian Fire Noodles:
- Take GARLIC PORK & MARINADE SECTION
- Get 1 1/2 lb Pork Roast
- Get 2 large Garlic Cloves [large chop - thin sliced]
- Get 2 tbsp Soy Sauce
- Prepare 1 tbsp Tsangs Mongolian Fire Oil
- Take 1/2 tsp Each: Sesame Oil - Black Pepper
- Get 1/2 tbsp Each: Garlic & Onion Powder
- Get 1 Ziplock Bag
- Take 1 NOODLES, VEGETABLES & SAUCE SECTION 14.2 oz Bag: Hokkien Noodles
- Take 4 tbsp Tsangs Mongolian Fire Oil + 2 tbsp Wok Oil
- Prepare 2 tbsp Each: Soy Sauce - Garlic Chili Sauce
- Get 4 tbsp Fresh Garlic [rough chop]
- Get 4 small Thai Red Peppers [fine chop] Or: 1/2 Tbsp Red Chili Flakes
- Prepare 2 cup Cabbage [sliced & packed]
- Make ready 1/2 cup Fresh Cilantro [packed]
- Prepare 2 large Green Onions [chopped - both green & white parts]
- Prepare 2 tbsp Fresh Parsley
- Prepare Options & Garnishments
- Prepare 1 Shitaki Mushrooms
- Get 1 Sesame Seeds
For garlic taste lovers, here is one cooking that I developed recently. this will satisfied your tummy, graving for garlicky tasting noodle stir. Pork tenderloin is seared and baked in a garlic butter sauce for a perfectly tender baked pork tenderloin dinner that will have you wanting to lick the plate! Sometimes it's the simple recipes that are. This Thai-style garlic pork recipe is probably one of the easiest stir-fried one dish meals to make.
Steps to make Mike's Garlic Pork & Mongolian Fire Noodles:
- Rinse pork roast under cold water. Using a knife, make small slits in your meat and tuck slices of fresh garlic into your roast.
- Add everything in the Marinade Section into a Ziplock Bag and allow pork to marinate for at least 1 hour flipping and massaging the bag occasionally.
- Gather all the ingredients you'll need for your noodles. Have them ready once your Wok or pan is heated.
- Pan sear your pork roast in its own marinade on all sides until it's browned and slightly charred. Pull from pan and place in the oven at 350° for 25-30 minutes uncovered. Check for doneness in the center. You don't want to see any blood or bright pink color in your meat. Pull from oven and allow roast to rest for 5 minutes. Slice meat into thin, round medallions.
- Heat your Wok [or pan] and add all oils and fluids to it, including garlic chili sauce and soy. After heated, add your peppers, garlic, whites of onions and cabbage and cook for 1 1/2 minutes. Do not burn your garlic. Do this by moving everything around in your pan or Wok constantly. Add your noodles and green onion tops and cook 1 minute longer. Add fresh Cilantro and heat for 20 additional seconds. ° You'll want your noodles lightly coated in oil so add additional Mongolian Fire Oil or Wok Oil if need be at the finish.
- Serve your heated noodles in a bowl or on a plate immediately. Add your sliced garlic pork medallions to the top of noodles and garnish with fresh cilantro, parsley, chives and/or sesame seeds. Definitely serve this dish with additional Soy Sauce and Mongolian Fire Oil. Any additional Garlic Chili Sauce as a condiment will alter this dishes entire structure so use with caution!
We start with thinly sliced pork tenderloin, cook it in a rich, sweet, and garlicky brown sauce, then top it. Garlic Mike's, located in Gunnison, Colorado sits on the banks of the Gunnison River. Please review the menu and contact Garlic Mike's Event Planner to discuss your event. This delicious combo comes with a side of peri-peri sauce. Half rack of pork ribs & prawns.
So that’s going to wrap this up with this exceptional food mike's garlic pork & mongolian fire noodles recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!