Onion Poha
Onion Poha

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, onion poha. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Onion Poha is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Onion Poha is something that I’ve loved my entire life.

Onion Poha is a popular Indian breakfast recipe made from red or white flattened rice, herbs and spices. Onion Poha and Onion Potato Poha. Till the potatoes get cooked, soak the Poha.

To get started with this recipe, we must first prepare a few ingredients. You can cook onion poha using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Onion Poha:
  1. Make ready 2 cup rice poha
  2. Prepare 1 cup chopped onions
  3. Take 1 tablespoon ginger,chilli paste
  4. Take 1/2 teaspoon turmeric
  5. Take 1/2 teaspoon asafetida
  6. Take 3 tablespoon oil
  7. Take 1/2 lemon juice
  8. Get 3 tablespoon chopped coriander
  9. Take 1/2 teaspoon sugar
  10. Prepare to taste Salt
  11. Get 1/2 teaspoon mustard seeds

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Steps to make Onion Poha:
  1. Wash poha twice and rinse the water and put aside
  2. In a pan add oil,mustard seeds,asafetida,and ginger chilli garlic and chopped onions and cook for 2_3 min.till transparent the onions
  3. Then add salt,turmeric powder sugar and washed poha,mix well
  4. Then add lemon juice,chopped coriander and serve hot with half lemon

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