Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, onion poha. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Onion poha is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Onion poha is something which I have loved my entire life.
Onion Poha is a popular Indian breakfast recipe made from red or white flattened rice, herbs and spices. Onion Poha and Onion Potato Poha. Till the potatoes get cooked, soak the Poha.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook onion poha using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Onion poha:
- Take 1 bowl poha
- Take 2 onion chopped
- Take 1 green chilli
- Make ready 1 tsp ginger garlic paste
- Take 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Make ready 1/2 tsp mustard seeds
- Make ready 2 tsp lemon juice
- Get To taste salt
- Prepare as needed Oil
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Instructions to make Onion poha:
- Wash and soak poha.
- Heat oil in a wok add mustard seeds and green chilli.
- When crackle add chopped onion and saute it.
- Now add spices and saute for 2-3 minutes.
- Add soaked poha and mix well.
- Now add lemon juice and serve hot.
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