Yam balls
Yam balls

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, yam balls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yam balls is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Yam balls is something which I have loved my whole life.

The Perfect Yam Balls Preparation Without Breadcrumbs/Ghana And Nigeria Recipe Friendly. Be the first to review this recipe. This is a popular african snack, don't know where my mom got the recipe from, but it's very tasty, you could use ordinary potatoes instead of yam.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook yam balls using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Yam balls:
  1. Take 1 kg (2.2 lbs) white yam
  2. Get 3 eggs
  3. Prepare 8 small cubes of butter
  4. Make ready 2 small fresh paprika
  5. Get Scotch bonnet pepper (to taste)
  6. Prepare 1 small seasoning cube
  7. Take 1/2 red onions
  8. Make ready to taste Salt
  9. Make ready Vegetable oil (for frying)
  10. Make ready Butter

Find yam balls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls. These yam balls are a fun and tasty variation on the traditional holiday casserole. pals,realy nid recipe for yam ball,.had this meal as a kid bt can still remember the feeling it gives me whenever i savoured it.i need it urgently,craving for this again.

Steps to make Yam balls:
  1. Peel and cut the yam tuber into medium cubes. Rinse the yam cubes and place in a sizeable pot
  2. Pour enough water to about the same level as the yam cubes, and start cooking on medium heat.
  3. After 30 minutes, the yam should be soft with a little water in the pot. Add salt and the cubes of butter, mash and set aside to cool down a bit
  4. Pour a little vegetable oil in a frying pan and fry the onions and peppers for about 7 minutes.then add it inside the mashed yam
  5. Mix very well
  6. Mould the mashed yam into balls and set aside
  7. Break eggs and whisk then - When the oil is hot, coat each yam ball with the beaten egg before throwing into the hot oil.
  8. Put as many balls as you can without overcrowding and Stir often and at the first sign of browning, it is ok to take it off the oil.
  9. Done..u can serve with sauce if u want👌

Ur ojojo (yam balls) is ready. A wide variety of yam ball options are available to you, such as certification, material. Yam balls make a delicious snack that Ghanaians have unanimously embraced. This article includes pictures showing how one can cook the famous yam balls and how to make the modern yam balls. These yam balls are so delicious and pretty easy to make.

So that’s going to wrap it up for this special food yam balls recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!