Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spaghetti w/ chunky vegetable sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spaghetti w/ Chunky Vegetable Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Spaghetti w/ Chunky Vegetable Sauce is something that I have loved my whole life.
Add cooked meatballs from the Betty Crocker Easy Meatballs recipe to spaghetti sauce and heat thoroughly for a meaty dinner. Spaghetti squash stands in for pasta in this low-carb beef and tomato sauce main dish recipe. Reviews for: Photos of Spaghetti Squash with Chunky Tomato Sauce.
To begin with this particular recipe, we have to prepare a few components. You can have spaghetti w/ chunky vegetable sauce using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti w/ Chunky Vegetable Sauce:
- Make ready 8 oz. Whole Wheat Spaghetti
- Take 1 C. Butternut Squash, diced
- Take 1 C. Zucchini, diced
- Make ready 1/2 C. Mushrooms, diced
- Get 1/4 C. Onion, diced
- Get 1 tsp. Fresh Garlic, minced
- Prepare 1 (15 oz.) Can Tomato Sauce
- Make ready 1/2 (15 oz.) Can Diced Tomatoes
- Take 1 Tbs. Fresh Cilantro, minced
- Make ready 1/4 tsp. Salt
- Take 1/8 tsp. Pepper
A wide variety of vegetable spaghetti sauce options are available to you, such as pasty, liquid. The top countries of suppliers are Japan. Cut the spaghetti squash in half lengthwise. The squash is done when the insides can be poked with gently with a.
Steps to make Spaghetti w/ Chunky Vegetable Sauce:
- In a pot, boil water for spaghetti. Once ready, add pasta and cook per pkg. directions.
- In a large skillet, spray a little olive oil. Then add squash, zucchini, onion, mushrooms and garlic. Cook on medium heat until veggies are tender.
- Turn heat to med-low, then add tomato sauce, diced tomatoes, cilantro, salt and pepper. Mix together well, let simmer until pasta is done.
- Drain pasta well. Place spaghetti on plates. Top with sauce. Enjoy!
In this dish, green lentils and chopped pecans work their magic to become this chunky, meaty sauce that you're going to love. You have to try it to believe it! This dish is serious comfort food that requires little effort but tastes amazing. Spaghetti With a Chunky Lentil-Pecan 'Meat' Sauce [Vegan]. - Raw Zucchini Spaghetti w/ Raw Vegetable Sauce - Ingredients - Mushrooms - Red Bell Pepper - Carrots & Celery - Onion - Tomato - Sun Dried Tomatoes. Chunky Spaghetti Sauce recipe: Try this Chunky Spaghetti Sauce recipe, or contribute your own.
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