Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, yam balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Yam balls is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Yam balls is something which I have loved my whole life.
The Perfect Yam Balls Preparation Without Breadcrumbs/Ghana And Nigeria Recipe Friendly. Be the first to review this recipe. This is a popular african snack, don't know where my mom got the recipe from, but it's very tasty, you could use ordinary potatoes instead of yam.
To begin with this recipe, we must prepare a few ingredients. You can have yam balls using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Yam balls:
- Make ready 1 kg yam
- Prepare 3 eggs
- Take 1/4 cup Peak Milk
- Make ready 6 small cubes of butter
- Prepare 1 small fresh paprikaScotch bonnet pepper (to taste)
- Get 2 royco seasoning cubes
- Get 1/2 teaspoon black pepper
- Prepare 1 medium onion
- Make ready Salt
- Prepare Vegetable oil for frying
- Make ready Before you make the yam balls
- Take Dice the peppers and onion
- Take cubes Peel and cut the yam tuber into medium
- Make ready Rinse the yam cubes and place in a sizeable pot
Find yam balls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls. These yam balls are a fun and tasty variation on the traditional holiday casserole. pals,realy nid recipe for yam ball,.had this meal as a kid bt can still remember the feeling it gives me whenever i savoured it.i need it urgently,craving for this again.
Steps to make Yam balls:
- Pour enough water to about the same level as the yam cubes, add the seasoning cube and black pepper and start cooking on medium heat.
- After 30 minutes, the yam should be soft with a little water in the pot. Add salt and the cubes of butter, stir and set aside to cool down a bit.
- Pour a little vegetable oil in a frying pan and fry the onions and peppers for about 7 minutes.
- Mash the boiled yam, adding Peak Milk as you mash. You just need to mash the yam for a bit.
- Add the fried peppers and onions and mix very well.Set some vegetable oil in a deep pan to heat up.
- Mould the mashed yam into balls and set aside.Break the eggs and whisk.
- When the oil is hot, coat each yam ball with the beaten egg before throwing into the hot oil. (you can coat it with bread crumbs before coating it with the beating egg) Put as many balls as you can without overcrowding.Stir often and at the first sign of browning, it is ok to take it off the oil.
- Serve with a chilled melon and milk drink .
Ur ojojo (yam balls) is ready. A wide variety of yam ball options are available to you, such as certification, material. Yam balls make a delicious snack that Ghanaians have unanimously embraced. This article includes pictures showing how one can cook the famous yam balls and how to make the modern yam balls. These yam balls are so delicious and pretty easy to make.
So that’s going to wrap it up for this exceptional food yam balls recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
