Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bajra (pearl millet) dosa / kambu dosai. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Bajra (Pearl millet) dosa / Kambu dosai is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Bajra (Pearl millet) dosa / Kambu dosai is something that I’ve loved my entire life. They are nice and they look fantastic.
கம்பு தோசை - Kambu dosai - Dosa recipe in tamil - Pearl millet dosa - Millet dosa - Bajra dosa. Kambu dosai recipe - Pearl millet is known as Bajra in Hindi, Kambu in tamil and sajjalu in Telugu. These kambu dosa / bajra dosas are made with whole grains and are healthy, good in taste and texture.
To begin with this recipe, we have to prepare a few ingredients. You can cook bajra (pearl millet) dosa / kambu dosai using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bajra (Pearl millet) dosa / Kambu dosai:
- Get 2 cups millet Pearl (Bajra/Kambu) -
- Take 2 cups rice Idli -
- Make ready 1 cup Urad dal -
- Make ready Salt - as needed
- Get Oil - as needed
Kambu we call in Tamil, called as pearl millet in English and Bajra in Hindi. I have posted few recipes with bajra flour, but never tried anything with whole bajra. My amma makes kambu dosai and ragi dosa, both instant and whole grain version. I have already posted my mom's recipe of ragi dosa.
Instructions to make Bajra (Pearl millet) dosa / Kambu dosai:
- Wash and soak pearl millet, idli rice and urad dal separately for 4-5 hours.
- Use the soaked water to grind each of them separately in a mixer/grinder.
- Mix all the three batters together and add the required salt
- Let it ferment overnight (around 10-12 hours)
- Take few ladles of the batter in a bowl. Dilute it with water to get a pouring consistency.
- Heat a dosa tawa. Make dosas with the required oil. Cook both sides and serve hot.
Similar Recipes, Fox Millet Dosa Green Gram Dosa Ragi Dosa Millets Adai Jowar Adai. Hope you will give this a try and let me know how it turns out now in the same blender in which you pureed the dal, leave some dal mix in this, it helps to blend the pearl millet well. Pour one ladle of batter in a dosa pan and spread it in circular motion to make dosa. Pearl millet idli, dosa recipe without rice ( Kambu idli dosai in Tamil, Bajra Idli dosa in Hindi, Sajjalu Idli dosa in Telugu, Sajje idli dosa in Kannada, Kambam Idli in Malayalam) with step by step pictures and video. கம்பு தோசை-Kambu (Bajra) Dosai Fermented Pearl Millet Crepe-Gluten free and Vegan.
So that is going to wrap this up with this exceptional food bajra (pearl millet) dosa / kambu dosai recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
