Nellore fish pulusu
Nellore fish pulusu

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, nellore fish pulusu. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Nellore Chepala Pulusu - Andhra Style Telugu Fish Curry - I first saw about this recipe on a cooking show run by Chef Venkatesh Bhat. I love regional recipes a lot. They can't be beat any day.

Nellore fish pulusu is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Nellore fish pulusu is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have nellore fish pulusu using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Nellore fish pulusu:
  1. Get 1 kg Rohu/korameenu fish
  2. Take 200 gms Tamarind
  3. Get 4 tsp Chilli powder
  4. Get 1 tsp Turmeric
  5. Make ready Salt as per taste
  6. Take 2 Raw mango
  7. Prepare 1 tsp Fenugreek seeds
  8. Get 1 tsp Fenugreek powder
  9. Prepare few Curry leaves
  10. Prepare 1 tsp Coriander leaves chopped
  11. Take 2 Onions big
  12. Prepare 3 Tomato

I have been to Nellore recently and this time. Nellore Chepala Pulusu recipe with step by step instructions. English Version. నేను చేపల పులుసు తరచుగా చేస్తుంటాను కానీ ఈ నెల్లూరు చేపల పులుసు పేరు వినడమే కానీ ఎప్పుడూ. To make spice powder: In a pan,dry roast fenugreek seeds, mustard seeds and cumin seeds.

Steps to make Nellore fish pulusu:
  1. Add oil to a flat pan and once it is hot add fenugreek seeds and saute it and then add chopped onions and fry it till it is transparent
  2. Add chopped tomato and saute it.add turmeric, chilli powder, salt, mango pieces and saute it till oil oozes out.
  3. Add tamarind juice and let it boil.
  4. Add fish pieces to it and cook it.check for chilli powder and salt and add accordingly.reverse the fish pieces once.
  5. Add fenugreek powder and coriander leaves and simmer for 5 minutes

Andhra Chepala Pulusu (Nellore Chepala Pulusu) Fish Curry is very popular dish for coastal Fish curry in Nellore style is somewhat different from regular chepala pulusu preparation, the only. Fish curry recipe - Collection includes fish pulusu, spicy delicious fish gravy and restaurant style Set aside. Add ginger garlic paste to the onions and fry until the raw smell. Nellore Chapala Pulusu needs no introduction. It is spicy, flavourful and has everything required making a great dish.

So that’s going to wrap this up for this exceptional food nellore fish pulusu recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!