Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my won ton soup with prawns squid & miso base. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
My Won Ton Soup with prawns squid & miso base is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. My Won Ton Soup with prawns squid & miso base is something which I have loved my whole life. They’re fine and they look fantastic.
These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. With step by step photos and a recipe video, you're going to be a Wonton Wrapping Master in no time! Added bonus: Best standby freezer meal ever and super healthy.
To begin with this recipe, we have to first prepare a few ingredients. You can have my won ton soup with prawns squid & miso base using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Won Ton Soup with prawns squid & miso base:
- Take 12 Wontons shrimp & Pork
- Get 1 pint water
- Get 1 sachet Miso base
- Take 1 handful frozen cooked prawns and squid
- Prepare 1 tbls Oyster sauce
- Make ready 2 small drops of fish sauce
- Make ready Chop some spring onion for the finish
Simply boil some anchovies together with scallions for. This chicken wonton soup recipe is so quick and easy to whip up. It has lots of healthy veggies and is semi-homemade using. Watch the video Quick Recipe Prawn wonton Soup By Chef Tan Wonton Soup with Prawns.
Instructions to make My Won Ton Soup with prawns squid & miso base:
- Bring the water to the boil add the sachet of miso then add the frozen wontons.
- Next add the prawns and chopped squid. Then turn up to boil once boiling turn down and simmer
- Add the oyster sauce and drops of fish sauce simmer for 10 - 15 minutes then its ready to serve.
Ingredients: Garlic, Red Chili, Bok Coy, Malabar Spinach, Carrot, Onion. A bowl of wonton soup is so hearty that I can eat one at any time of day and in any season of the year. In a large bowl add the pork, prawns, ginger, pepper, sesame oil, chicken stock, cornflour and. Wontons -all the information you will ever need to make, fold, cook, store and enjoy this little parcel of delight. The most popular ingredient is ground pork.
So that’s going to wrap it up with this special food my won ton soup with prawns squid & miso base recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
