Chicken Fajita Pasta
Chicken Fajita Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken fajita pasta. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken Fajita Pasta is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chicken Fajita Pasta is something which I’ve loved my whole life.

Creamy Chicken Fajita Pasta is a fast and delicious weeknight meal with savory southwest flavors that the whole family will love. Which kind of pasta would you like in the recipe? This chicken fajita pasta is a combination of three things that we love; chicken fajitas, pasta, and one pot meals!

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken fajita pasta using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajita Pasta:
  1. Take 2 Tbsp olive oil
  2. Get 2 chicken boobs, cubed
  3. Get 1 large onion, sliced
  4. Make ready 1 green bell pepper, sliced
  5. Prepare 1 yellow bell pepper, sliced
  6. Prepare 1 red bell pepper, sliced
  7. Make ready 1 tsp salt
  8. Get 1 tsp chopper garlic
  9. Prepare 1 tsp ground cumin
  10. Prepare 4 Tbsp Taco seasoning
  11. Take 2 cups chicken stock
  12. Make ready 3 cups milk
  13. Take 16 oz pasta (like penne)
  14. Make ready 2 green onions, sliced
  15. Prepare 1 Tbsp parsley or cilantro
  16. Get 8 oz pepper jack cheese, shredded
  17. Make ready sour cream for garnish

This Chicken Fajita Pasta is a great alternative to using wraps - and a proper tasty, slimming friendly meal for the whole family! If your chicken fajita mix is looking too thick or dry, you can add a little pasta water to it to thin out I grew up with big pots of pasta always around the dinner table. But now I live in a Tex-Mex family. This Chicken Fajita Pasta is a super hearty and scrumptious pasta, perfect for dinner, made in only one pot.

Instructions to make Chicken Fajita Pasta:
  1. In a large pot or dutch oven, add 1 Tbsp of oil over high heat and brown the chicken.
  2. Remove the chicken, add the other Tbsp of oil and then saute the onion and bell peppers until translucent
  3. Add the chicken back to the pot
  4. Add the garlic, salt, cumin, and Taco seasoning. Stir to coat.
  5. Add the milk and stock.
  6. When the liquid comes to a simmer add the uncooked noodles. Reduce heat to low and cook cover for 8 minutes, stirring occasionally.
  7. Remove from heat and add the green onions, parsley or cilantro and cheese. Stir and let sit covered for 2 minutes until cheese is melted
  8. Plate with a dollop of sour cream (or whole milk greek yogurt) and serve.

Complete with carbs, protein, and veggies, there's no need to stress about sides! This Chicken Fajita Pasta is fresh, bold and flavorful, and made in just one pan! Everything you love about fajitas, transformed into a delicious pasta dish. These Chicken Fajitas have a terrific flavour hit from a great marinade. Chicken Fajitas - healthy and seriously delish!

So that’s going to wrap this up with this exceptional food chicken fajita pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!