Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, white enchilada pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
White Chicken Enchilada Pasta - A delicious pasta filled with all the wonderful flavor of white chicken enchiladas with the help of green chilies, a little sour cream, and melted jack cheese. White Chicken Enchilada Pasta -my favorite enchilada recipe with pasta instead of tortillas - much easier! No cream of anything soup!! chicken, pasta, green chiles, cheese, tossed in a homemade.
White enchilada pasta is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. White enchilada pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook white enchilada pasta using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make White enchilada pasta:
- Make ready chicken breasts
- Make ready angel hair pasta
- Prepare 15 oz chicken broth
- Get 2 tablespoon flour
- Get 1 can green chilies
- Take butter
- Get oil
- Get sour cream
Rich and creamy, these White Chicken Enchiladas are easy chicken enchiladas that are covered in a simple. We love chicken enchiladas and pasta so I though "why not? worst that's gonna happen is I'll never make it again." I created this Enchilada Pasta because I didn't really feel like cooking one night. So I went to some I used a pesto cheese tortellini with white and green pasta, but use whatever cheese tortellini looks. This Chicken Enchilada Pasta is quick, simple, and full of Mexican cuisine flavor.
Instructions to make White enchilada pasta:
- In a large skillet, heat up a pan to sauté the onions and green chilies. Add butter and oil.
- Saute for 5minutes.
- Toss flour on top and stir for about a minute.
- Add chicken broth, mix, and bring to high simmer. At this time, in another pot, get water hot to cook pasta.
- Add chicken, cook for about 15.
- Add sour cream and cheese. Stir. Simmer for 3 to 5 minutes.
- Add pasta and fold in.
Whether you like Mexican food or not, you are going to love this pasta. All my picky eaters asked for seconds. I LOVE Mexican food, especially enchiladas, but I With this enchilada pasta casserole, I can bypass the tedious work of rolling enchiladas, without sacrificing my craving. Put a hearty Enchilada Pasta Bake on the table with pasta shells, roasted chicken breast and black beans. Your family will love this Enchilada Pasta Bake.
So that is going to wrap this up with this exceptional food white enchilada pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
