Coffee Bun
Coffee Bun

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, coffee bun. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Coffee Bun is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Coffee Bun is something that I have loved my entire life. They’re nice and they look fantastic.

Mexican Coffee Bun (Rotiboy) - Sweet bun with coffee topping and butter filling. It's popular in I have long heard about the legendary Mexican coffee bun or Rotiboy, a made-in-Malaysia bun with a. Coffee Buns are buns with coffee buttercream topping!

To begin with this recipe, we must prepare a few components. You can cook coffee bun using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coffee Bun:
  1. Make ready 125 ml milk
  2. Take 20 ml water
  3. Get 4 g dry yeast
  4. Make ready 1 egg
  5. Make ready 240 g bread flour
  6. Prepare 30 g plain flour
  7. Prepare 30 g melted butter
  8. Make ready Pinch salt
  9. Take Topping
  10. Take 1 tbsp instant coffee
  11. Make ready 50 g butter
  12. Make ready 50 g plain flour
  13. Make ready 50 g sugar
  14. Make ready 1 egg
  15. Prepare Filling
  16. Take 30 g cold salted butter, cut into 6 cubes

Ultra pillowy soft coffee buns with heavenly buttery goodness. It has just the right amount of coffee to tease and I had to admit, I was hesitant to undertake the task of making these coffee buns at first. G. these buns are SO delicious you've got to try them! These fluffy, buttery buns are topped with a coffee scented cookie crust, and because they're so ridiculously.

Steps to make Coffee Bun:
  1. Combine the water and milk and warm up slightly. Add yeast and dissolve it, set aside till bubbly.
  2. Place all items for the dough in the stand mixer bowl, pour in the yeast mixture and knead for 10 minutes. Cover the dough and Set aside to rise (doubled in size)
  3. Knock back risen dough and divide into 6 balls and flatten slightly and place in a cube of butter into each buns, cover up and roll back into balls. Set aside to rise.
  4. Dissolve the instant coffee with a teaspoon of water. Place all the topping item in the mixer bowl and whisk till creamy pipeable consistency.
  5. Pipe topping in circular motion on top of the risen buns. Bake in the oven at 175 Celsius for about 20 minutes.

Find bun coffee stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Coffee Buns however are one that she has always mentioned when we discuss recipes, yet I couldn't ever recall her making them, or even seeing them in any other capacity. It was marketed as the best coffee bun! At first glance, it looked like a simple bun bread.

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