Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, craisin scones. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
These raisin scones are best enjoyed still warm from the oven and smothered in butter Scones with raisins are really popular in the UK, but I never cared for them (so I thought). I can guarantee you that this is an authentic English Scone recipe. What else can you call wonderful scones - Wonderful Raisin Scones of course.
Craisin Scones is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Craisin Scones is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook craisin scones using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Craisin Scones:
- Make ready flour
- Take sugar
- Make ready baking powder
- Get salt
- Prepare butter
- Make ready craisins
- Take sliced almonds
- Take egg (optional)
- Make ready milk
These scones are really moist and not hard like most scone recipes I've found. Cut in butter then add the wet ingredients, chocolate chips and craisins. Very quick tasty scones, not as dry as bought ones. These scones are juicy with raisins, and the tart taste of buttermilk.
Instructions to make Craisin Scones:
- Preheat oven to 425 degrees
- Mix flour, sugar, baking powder and salt in a mixing bowl
- Shred the butter into the flour by grating. Alternatively, melt the butter and pour 3/4 cup chilled milk on top of it. Then add it to the flour. Cold butter gives a fluffy consistency in the dough.
- Add craisins and almonds to the bowl
- Mix the optional egg and milk separate. Add them to the bowl.
- Stir the bowl’s contents to make dough. Divide the dough into 8 rounded circles. Roll the circles in flour and then make ovals on a greased cooking sheet.
- Bake the tray for 18 minutes.
- Eat
With all the raisins, these biscuits are a sweet treat even without any toppings or spreads. Preparation Sift together flour, baking powder, and salt in a large bowl. Learn how to make Cinnamon-Raisin Scones. Cut butter into small pieces and put in a fridge. Share: Rate this Recipe Stir in oats and raisins.
So that’s going to wrap it up with this exceptional food craisin scones recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
