Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pav bhaji uttapam sandwich. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pav Bhaji Uttapam Sandwich is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Pav Bhaji Uttapam Sandwich is something that I have loved my entire life.
PAV BHAJI UTTAPAM SANDWICH पावभाजी उत्तपम सैंडविच. Pav Bhaji Uttapam Sandwich by Chef Sanjyot Keer. Связанные видео. Pav Bhaji Recipe with video and step by step photos.
To begin with this particular recipe, we have to first prepare a few components. You can cook pav bhaji uttapam sandwich using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pav Bhaji Uttapam Sandwich:
- Take 1 cup semolina
- Get 1/2 cup curd
- Get 1 tsp salt
- Take 1 chopped tomato
- Take 1 chopped onion
- Get 1 boiled and mashed potato
- Prepare 1 tbsp beetroot paste
- Prepare 1 tsp red chilli powder
- Get 1 tbsp pav bhaji masala
Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the country. A mix of veggies are mashed and cooked with a special blend of spices and then served with eggless dinner rolls. Pav Bhaji is a spicy mashed vegetable dish, served piping hot with a dollop of butter, diced red onions, cilantro and a squeeze of lime.
Steps to make Pav Bhaji Uttapam Sandwich:
- In a bowl add semolina, add salt, add curd mix well. Add water as required mix well and rest for 30 mins. Add tomato, add onion, add potato, add beetroot paste mix well now add pav bhaji masala mix well. pav bhaji mixture is ready.
- Prepare 3 mini uttapam with a spoonful of batter, top 2 uttapam with pav bhaji mixture. Top one uttapam with pav bhaji masala flip and cook for 1-2 mins. Flip again and top the pav bhaji mixture uttapam with cheese. Stack the 3 uttapam on top of each other.cook for 30 sec.for the cheese to melt.Now pav bhaji uttapam sandwich is ready to serve.
Accompanied by warm buttery pan-toasted rolls, this visually delightful dish is sure to fill your tummy as well as your heart! Apply butter on both sides and toast pav until brown on both sides. Serve with hot bhaji topped with finely chopped raw onions and few drops of lemon juice. You can also sandwich pav with bhaji and serve as seen in the picture below. Pav Bhaji is a favorite fast food dish in India.
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