Orange rasam
Orange rasam

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, orange rasam. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Orange Rasam Recipe is with a unique twist of adding orange juice to the regular rasam. This rasam has a refreshing fruity flavour to please your taste buds. MYSORE RASAM - UDUPI RASAM - RASAM RECIPE - மைசூர் ரசம் - ரசம்.

Orange rasam is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Orange rasam is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook orange rasam using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Orange rasam:
  1. Prepare 1 cup Orange
  2. Get 1 spoon coconut Oil
  3. Get 1/4 spoon mustard seeds
  4. Get 1/4 spoon jeera(cumin) seeds
  5. Make ready 1 sprig curry leaves
  6. Make ready 1/2 tsp coriander powder (optional)
  7. Prepare 1 piece Jaggery
  8. Get to taste Salt
  9. Take 1/4 spoon asafoetida
  10. Prepare 1 bedagi chilli
  11. Take 1/2 tsp Chilli powder /green chilli
  12. Take 1/2 litre water

Did you know: Orange is a superfruit having. orange rasam is a variety of south Indian rasam. I love rasam its a must in my family. I easily get bored with the regular rasam so I always try to spice it up with new variety. Orange rasam recipe is one of the interesting and tasty rasam varieties.

Steps to make Orange rasam:
  1. Heat the kadai, add oil, mustard, jeera seeds, bydagi chilli,asafoetida and curry leaves. And fry it. Now add water, salt, Jaggery and chilli powder and boil now.
  2. Finally add orange juice and coriander leaves. Once it boil,rasam is ready.

I buy Kamala orange or mosambi for Raksha as she loves both. But we all consume it as a fruit more than just drinking its juice. Orange rasam recipe is similar to the Kalyana rasam which i posted long back. Rasam is a staple food in the main course in every south Indian home. Orange rasam flavoured with orange peel.

So that is going to wrap this up for this exceptional food orange rasam recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!