Mix veg sooji & daal idli
Mix veg sooji & daal idli

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mix veg sooji & daal idli. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mix veg sooji & daal idli is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mix veg sooji & daal idli is something that I have loved my whole life.

Instant Sooji and Mix Veg Dhokla! Sooji / Semolina is an instant ingredient that comes to my mind when in a hurry or need to cook something instantly. Instant Sooji and Mix Veg Dhokla!

To begin with this recipe, we must first prepare a few components. You can cook mix veg sooji & daal idli using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mix veg sooji & daal idli:
  1. Prepare 500 gram sooji
  2. Get 200 gram dahi
  3. Take Salt
  4. Make ready Eno fruit salt
  5. Make ready Oil
  6. Get For veg fry
  7. Make ready leaves Curry
  8. Make ready 1/2 cup carrot 🥕chopped
  9. Get 1/2 cup green peas
  10. Take 2-3 green chilli chopped
  11. Prepare Salt
  12. Make ready Oil
  13. Take Mustard seed(rai)
  14. Take 1/2 tsp haldi powder
  15. Prepare 1 tsp chana daal
  16. Make ready 1tsp urad daal
  17. Prepare 1/2 tsp dhaniya powder
  18. Prepare Hari dhaniya

Besan sooji dosa is an excellent combination with lot of fresh vegetables on it which makes a healthy breakfast. Take sooji rava in a bowl and add besan, salt, soda, buttermilk and mix it properly to. Mix veg soup is a hearty soup for cold winters. This is a nutritious, healthy, delicious, and easy to make soup.

Steps to make Mix veg sooji & daal idli:
  1. Ek bowl mein sooji, dahi,salt and oil daal ke achhe se mila ke idli ke ghol jaisa ghol bana le and side mein rakh le, chana daal and urad daal ko 30 minutes ke liye bhigo de pani mein Alag se..
  2. Ek kadhai mein oil garam karein, usmein rai,curry leaves daalenge,phir chana daal and urad daal mein se paani nikal ke unko bhi achhe se bhun lenge,
  3. Ab usmein Sari finally chopped ki huyi vegetables dalenge, and 4-5 minutes ke liye achhe se pak ne de, vegetables ko achhe se paka ne se bahot hi achha taste aayega an kachhe vegetables nahin daale,,
  4. Vegetables ko bhi achhe se fry karke pakne de 4-5 minute ke liye and then idli ke ghol mein yeh mixture ko mila le, and ab idli stand mein paani garam karne rakhe,
  5. Idli bana ne ki plates ko oil laga ke chikna karle and mixture ko achhe se ghol ke sath mila le and last mein eno fruit salt daal de and idli ko Chada de steamer mein..eno daal ne baad turant hi idli ko idli maker mein daal de bana ne ke liye rakhle, and ese idli ready karle
  6. Idli ko medium flame pe hi banaye..ise nariyel ki chutney ya sambhar ke sath serve karein😊

I have used carrots, cauliflower, green beans, and corn kernels, along with slivered almonds. Find this Pin and more on Dinner by suman saha. Never miss another show from sooji. Mix Veg is a semi-dry preparation, which has very thick gravy (almost looks like a dry mixed veg sabzi). This mix veg curry recipe is different from homestyle dry mixed vegetable sabzi.

So that is going to wrap this up for this exceptional food mix veg sooji & daal idli recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!