Cheesy Potato Bake
Cheesy Potato Bake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy potato bake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheesy Potato Bake is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cheesy Potato Bake is something that I have loved my entire life. They’re fine and they look wonderful.

A comforting cheesy potato bake is the perfect accompaniment to a hearty meat dish in winter. When we say cheesy…we mean cheesyyyyyy! A super simple kitchen staple that all the family will enjoy.

To get started with this particular recipe, we have to prepare a few components. You can cook cheesy potato bake using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Potato Bake:
  1. Prepare 4-5 Large Potatoes *about 1kg, peeled, sliced 2-3mm thick
  2. Make ready 1/2 cup Cream
  3. Get 20 g Butter *cut into small cubes
  4. Get 1 cup Tasty Cheese *shredded, about 100g
  5. Make ready Salt & Pepper
  6. Take 1 tablespoon Parsley *finely chopped
  7. Take Extra Butter OR Oil to grease the baking dish

This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. Steps to make Cheesy Potato Bake Peel the potatoes and onions. Use butter to grease the bottom and sides of a baking dish. My Baked Cheesy Potato Croquettes are an easy bite-sized snack or side dish.

Steps to make Cheesy Potato Bake:
  1. Preheat oven to 180°C. Grease a baking dish with a small amount of Butter OR Oil.
  2. Arrange half of the sliced Potatoes in the prepared baking dish, overlapping slightly. Sprinkle with Salt and Pepper. Scatter half of the cubed Butter.
  3. Arrange the remaining Potatoes neatly this time, and press down into the dish. Sprinkle Salt & Pepper, then cubed Butter.
  4. Pour over Cream, then cover with aluminium foil and bake for 30 to 40 minutes.
  5. Remove the foil, cover with the shredded Tasty Cheese, and bake for further 30 to 40 minutes or until potatoes are tender and top is golden.
  6. Sprinkle with the finely chopped parsley and serve.

Mashed potato, stuffed with cheese, coated with breadcrumbs and baked until the cheese melts in the middle. Creamy scalloped potatoes laced with bacon, thyme and cheese all baked in a comforting sauce. If you're looking for the perfect potato side dish, this Easy Cheesy Potato Bake recipe has you covered. The Cheesy Potato Bake recipe out of our category Root Vegetable! Think of this Cheesy Potato Bake with Eggs as a mash-up of scalloped potatoes and egg casserole.

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