Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, besan ke ladoo. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee).
Besan ke Ladoo is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Besan ke Ladoo is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook besan ke ladoo using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Besan ke Ladoo:
- Make ready 1/2 cup ghee
- Get 1.5 cup besan
- Get 1/4 tsp cardamom powder
- Make ready 1 cup powder sugar
- Make ready as required Garnish with pista
Some people also serve besan ke ladoo as prasadam. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan ladoo. Ladoos are one of the most liked Indian sweets.
Instructions to make Besan ke Ladoo:
- Add ½ cup ghee to a pot/ kadai, once the ghee is hot add 1.5 cups besan to it. And start mixing it. Keep stringing it and roasting it till the ghee starts releasing.
- You will have to stir it for about 20-30 mins. On low to medium flame.once the mixture is loose and cooked sprinkle two table spoon water all over it with the help of your hands and start stirring it till the water evaporates.
- Take the mixture out on a plate and spread it out to cool it down.
- Do not add sugar to the hot mixture as it will melt and release water.once it has cooled down add ¼tsp of cardamom powder/ elaichi powder and mix it in.
- Add 1 cup powdered sugar and knead it in. Take small parts and start shaping them in to balls.
- Garnish with pista and serve❤❤
- Note:- if the mixture is too soft after cooling then keep it in the fridge for sometime before shaping in to balls.if the mixture is too hard then add 1 tbsp warm ghee and mix.
Be it a festive occasion or any pooja at home, any happy moment in an Indian family is incomplete without a ladoo. Besan ladoos are rich, sweet dessert-snack made from gently roasted gram flour (besan). Ladoos can be served any time of the day. Traditionally in Indian households ladoos and. Besan Ladoo is a very popular Indian sweet prepared with bengal gram flour (besan), ghee and sugar.
So that is going to wrap this up with this exceptional food besan ke ladoo recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
