Fatoush Salad
Fatoush Salad

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fatoush salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

How to make fattoush salad at home in easy steps. Fattoush salad is a Mediterranean salad. Fattoush salad is low in calories and rich.

Fatoush Salad is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Fatoush Salad is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fatoush salad using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fatoush Salad:
  1. Take 1 large double ply pita bread cut into triangles
  2. Take 3 tablespoon olive oil
  3. Take to taste salt
  4. Make ready 1 tsp paprika to taste
  5. Make ready 1 large bunch lettuce chopped
  6. Prepare 1 large ripe tomato diced
  7. Prepare 2-3 cucumbers diced
  8. Prepare 1/2 a large bell pepper chopped
  9. Make ready 5 red radishes diced
  10. Get 2 green/red onions chopped
  11. Get 1/4 cup fresh chopped parsley ior coriander
  12. Take Dressing
  13. Make ready 3 tablespoon olive oil
  14. Take 2 tablespoon lemon juice
  15. Take 2 garlic cloves minced
  16. Get 1 teaspoon sumac
  17. Take 1 tbsp fresh pomegranate
  18. Prepare 2 teaspoon mint fresh or dried 1/2 teaspoon salt Fresh cracked black pepper to taste

Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. That's where I had my first Fattoush Salad. For salad: Place pita pieces in a medium bowl; pour oil over and toss to coat. The dressing recipe makes more than enough for one salad.

Steps to make Fatoush Salad:
  1. In a large skillet, heat 3 tablespoons of extra virgin olive oil on medium heat. Add the pita bread and season with salt and paprika - Fry the pita for 5-7 minutes until the pieces are crispy and golden in colour. (Alternatively, bake the pita bread at 425F° for 5-10 minutes.) Set the fried bread aside.
  2. In a large bowl, add the salad dressing ingredients: olive oil, lemon juice, minced garlic, sumac, salt and fresh cracked black pepper. Whisk together until the dressing is emulsified and well blended.
  3. Add the lettuce, tomatoes, cucumbers, green peppers, radishes, green onions and parsley to the large bowl of dressing and toss to combine. - Add the fried pita bread and pomegranate seeds to the salad immediately before serving and gently toss again. - Serve chilled or at room temperature.

The addition of sumac in the dressing isn't a requirement but. Fattoush salad is a traditional Middle Eastern salad that originated in Syria. It's typically made with fried Fattoush salad is typically tossed with a lemon and olive oil dressing that includes sumac, an. This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad. Find fattoush salad stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that’s going to wrap it up for this exceptional food fatoush salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!