Roasted poha bhel
Roasted poha bhel

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, roasted poha bhel. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Roasted poha bhel is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Roasted poha bhel is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook roasted poha bhel using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roasted poha bhel:
  1. Make ready 2 cups roasted poha
  2. Get 1 chopped onion
  3. Prepare 1 chopped tomato
  4. Take 1 chopped cucumber
  5. Make ready 1 chopped green chilli
  6. Make ready 1 tsp chat masala
  7. Take 1 tsp red chilli powder
  8. Prepare to taste Salt
  9. Take 1 lemon juice
  10. Get 1/2 chopped coriander leaves
  11. Get 1/2 cup mix namkeen
  12. Make ready 1 tbsp green chutney
  13. Get 1 tbsp tamarind chutney
  14. Take 1 tbsp fried peanut

It is a perfect snack recipe for kids too. So i tried it with roasted moong dal and it turned out very well. Poha chivda recipe - healthy snack recipe made by roasting the thin poha with few spices and nuts This is NOT the poha which we use in making batata poha. During the Diwali festival, we usually.

Steps to make Roasted poha bhel:
  1. Take a pan add dry roast the poha, roast them on a low flame for about 6 mins. Then let it cool completely. Now chopped all veggies and add in a bowl than add roasted poha, coriander leaves
  2. Mix bhujia,fried peanut, lemon juice, chat masala, red chilli powder, mix all together. Add green chutney and tamarind chutney, mix it well
  3. Healthy and yummy poha bhel is ready to serve

You can use the entire quantity for the bhel and add or lower the spice content as required. Poha is the healthiest option; it also makes for a great snack. Another unique healthy snack, Bread poha uses regular sandwich bread or brown bread. Recipes prepared with steel-cut oats, whole oats, oat flour and rolled oats provide the best nutritional value. Roasted Poha or bhajka poha or diet poha or sika poha.

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