Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, plum cake merry christmas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Plum cake merry christmas is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Plum cake merry christmas is something which I’ve loved my entire life.
How to make a delicious Whiskey Boiled Christmas Cake! Plum cake is loaded with a lot of dry fruits and nuts and it is flavored with orange juice. Do try this yummy plum cake for your loved ones on this special occasion and spread joy and do share your experience in the comment section.
To get started with this particular recipe, we have to first prepare a few components. You can have plum cake merry christmas using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Plum cake merry christmas:
- Take 1 cup raisins
- Prepare 1 cup dried apricots chopped
- Prepare 1 cup figs chopped
- Get 1/2 cup dried ginger chopped
- Make ready 1/2 cup candied orange peel chopped
- Make ready 3/4 cup Brandy
- Make ready 380 gms flour
- Make ready 225 gms butter melted
- Take 1.5 tsps baking powder
- Make ready 1 tsp ground cinnamon
- Take 1/2 tsp salt
- Prepare 300 gms breakfast sugar
- Take 4 large egg
- Take 150 gms packed brown sugar
- Get 2 tbsp molasses
- Make ready 1 tbsp vanilla extract
- Make ready 1 cup toasted walnuts
- Get 1/2 cup of apricot jam
- Get 1/2 cup of warm water
Kerala Plum Cake - Christmas Cake - The Ultimate Winner. After a string of dry Christmas cakes, decided to try your recipe this year. Indulge yourself to a Holiday Treat, loaded with Fruits n Nuts soaked in Rum… an Old fashioned Christmas Fruit Cake aka Kerala Style Plum Cake…! Kerala Christmas Fruit Cake / Kerala Plum Cake.
Steps to make Plum cake merry christmas:
- Stir together dried fruit, candied ginger, candied orange peel and brandy. Keep overnight.
- Preheat oven to 180 degrees C. Butter two 9/5 inch loaf tins. Line them with butter paper. - In a bowl mix dry ingredients. Flour, baking powder, spices and salt. - In a mixer beat butter and both the sugars until smooth. Mix eggs one at a time followed by molasses and vanilla. Gradually add the flour mixture. Mix till smooth. Add the fruit mixture and walnuts.
- Divide the batter between the two tins. Bake for 1 hour and 35 minutes or till the tester comes out clean. Remove from oven and brush the top with more liquor. Remove and place on a wired rack. Heat the jam and water till smooth and glaze the top of the warmed cake.
- Important tips - - You can boil the dried fruit and candied fruit, strain and use immediately if running low on time. - - Brandy can be substituted with any other dark rum or orange flavoured liqueur. - - Use the best quality dried fruits available. - - Unglazed cakes can be shrink-wrapped and stored for up to one month in the fridge.
Merry Christmas…i will be baking the cake today…is it possible to share the recipe in grams? Plum cake recipe, quick and easy the most delicious recipe. Celebrate this christmas by preparing homemade Plum cake. Learn how to prepare the traditional Christmas plum cakes with this step by step plum cake tutorial. Alcohol free plum cake recipe is also included.
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