Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, poha cutlets. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Poha cutlet recipe with step by step photos - this is an easy and tasty snack recipe of mix veg poha From poha various recipes can be made for breakfast as well as snacks. Poha cutlet recipe with mixed vegetables tastes more or less like our regular cutlets great after school snack or you can serve as an appetizer too. Poha cutlet recipe with mixed vegetables.
Poha Cutlets is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Poha Cutlets is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook poha cutlets using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Poha Cutlets:
- Take 1 cup soaked thin poha
- Prepare 1 cup grated potato
- Prepare 1 tbsp finely chopped onion
- Prepare 1 tbsp grated carrots
- Prepare 1 tbsp chopped capsicum
- Take 1-2 chopped green chillies
- Make ready 1/4 cup chopped Coriander leaves
- Take to taste Salt
- Make ready 1/2 tsp chat masala
- Take 1/4 tsp pepper powder
- Get As required Oil for frying
Crispy outside and soft inside is what it takes to perfect this mouth savoring dish. Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlets are amazingly easy to make.
Instructions to make Poha Cutlets:
- In a bowl mix all ingredients.
- Grease your hands. Give desired shape of cutlet.
- Deep fry it on medium hot oil till golden brown in colour.
- Crispy and crunchy poha cutlets are ready to serve.
- Enjoy hot with choice of your dip /chutney /Ketchup.
Needing only a few basic ingredients it comes together in a jiffy. It has a crisp and crunchy exterior with subtle flavors and it can be a. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. It is crispy from outside and soft from inside. I always make Poha cutlets, but this time I thought would try something different so added an ingredient that would go along well.
So that is going to wrap this up with this exceptional food poha cutlets recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
