Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, strawberry eclair crunch cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Strawberry eclair crunch cake is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Strawberry eclair crunch cake is something which I’ve loved my whole life.
Hey everyone in today's video I show you how to make the crumble for the Strawberry Crunch Cake and this recipe is universal and can be used to make any. Frozen Strawberry Crunch Cake is the perfect frozen treat to serve at an outdoor summer get together. The irresistible crust is made with delicious Nature Valley Oats 'n Honey granola bars mixed with brown sugar and butter (yum!).
To get started with this recipe, we must prepare a few ingredients. You can have strawberry eclair crunch cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Strawberry eclair crunch cake:
- Prepare 1 box vanilla cake mix plus ingredients listed on the box
- Make ready 1 box strawberry cake mix plus ingredients listed on the box
- Prepare For the icing I bought two containers of cream cheese icing
- Get For the topping: 6 teaspoons of melted butter
- Get 1/2 box Vanilla wafer cookies crushed
- Take 1/2 pack strawberry wafer cookies crushed
- Take Fresh strawberries and whip cream for the garnish
Make the strawberry crunch: In a large Ziploc bag, crush freeze-dried strawberries and Nilla Wafers using a rolling pin. Add butter to bag and toss until the mixture is evenly combined. Frost sides, then cover the cake completely with strawberry crunch, pressing the mixtures all over the sides and top. These light and airy strawberry éclairs are a fantastic summery twist on the classic chocolate.
Instructions to make Strawberry eclair crunch cake:
- Preheat oven to 350 and prepare cake mix as directed on box. I use melted butter in place of the oil it calls for to make it extra moist. Pour the strawberry batter into a round baking pan and the vanilla into two baking pans so the cake has three layers. Bake as directed. Allow to cool completely.
- Place one vanilla cake on a plate and ice then place on the strawberry cake and ice and then the other vanilla cake and ice.
- In a large baggie crush the cookies and butter until completely mixed and coated
- Press the cookie mix onto all sides and top of cake. Garnish with strawberries and whipped cream.
They're a little effort, but look stunning - they'll be a hit with adults and kids alike. Strawberry Shortcake Eclair Cake - layers of strawberry pudding, graham crackers, and strawberries makes this a delicious no bake dessert. Most eclair cakes have a melted frosting that gets poured on top, but I wanted another layer of strawberries to make this dessert stand out. No- Bake Strawberry Nutella Eclair Cake. Not sweet and added a nice crunch.
So that is going to wrap this up for this special food strawberry eclair crunch cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
