Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Whether using a soup maker or hand Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.
Vegetable soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Vegetable soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook vegetable soup using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable soup:
- Take 1 cup Gourd finely chopped
- Make ready 4-6 Beans finely chopped
- Make ready 2 mushrooms finely chopped
- Get 1/2 Carrots grated medium
- Make ready 1/2 Green capsicum medium
- Take 1/2 Tomato medium finely chopped
- Take 1 tablespoon Oil
- Take 1 Small onions finely chopped
- Take 3 cups Vegetable stock
- Get to taste Salt
- Make ready 2 tablespoons Dark soy sauce
- Take 2 tablespoons Green chilli sauce
- Make ready to taste Crushed black pepper
- Get 2 tablespoons Cornflour
- Take 1 tablespoon White vinegar
- Make ready 3-4 Garlic finely chopped
- Prepare 1/2 teaspoon Sugar
- Make ready as needed Bread cubes and butter for granish
Soup is not only for cold weather. Make yourself soup year-round with these recipes that are seriously satisfying and packed with vegetables! Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make.
Steps to make Vegetable soup:
- Heat the oil in a deep non stick pan. Add onion,beans, carrot,tomato, gourd mushrooms, cabbage, ginger, green capsicum and vegetable stock and cook them.
- Add salt, dark soy sauce, green chilli sauce and mix. Add crushed peppercorns and mix and let the mixture come to a boil.(10 - 15 min)
- Mix cornflour in ½ cup water till smooth and add to the soup. Add ½ tbsp white vinegar and mix. Add garlic, sugar and remaining vinegar and mix well. Off the gas..
- Take one bread toast them into dry pan means(no oil, no ghee, no butter)
- Now cut them small cubes.
- Garnish with butter, coriander leaves and bread cubes and serve hot..
- Note:- this soup is for the kids so must cut all vegetable finely chopped or blend them… otherwise kids not like..
Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying. A wide variety of vegetable soup options are available to you, such as material, feature, and dinnerware type. This homemade vegetable soup is healthy, easy to make, and tastes fantastic. It's also vegan when you use vegetable broth!
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