Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, no dishes! easy scones made in a bag. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
No Dishes! Easy Scones Made in a Bag is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. No Dishes! Easy Scones Made in a Bag is something that I have loved my entire life.
Easy Scones Made in a Bag. I love making scones, but cleanup is always a pain. So I thought up a recipe for myself and it was super yummy.
To begin with this recipe, we must prepare a few components. You can cook no dishes! easy scones made in a bag using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make No Dishes! Easy Scones Made in a Bag:
- Prepare Pancake mix
- Make ready Margarine (or butter)
- Take Milk
- Get Chocolate bar
- Take Freezer bag
Feel free to slightly decrease, but keep in mind that the scone flavor and texture will slightly change. This fresh fruit scones recipe is a great way to use that fresh summer produce. This easy scones recipe produces scones that are delicious, moist, and flavorful. Make a batch for now, and freeze a batch of fruit scones for later!
Steps to make No Dishes! Easy Scones Made in a Bag:
- Put the freezer bag on a kitchen scale, then add the margarine and pancake mix while measuring. Rub through the bag.
- Add half of the milk and rub again. Add the remaining milk a little at a time while keeping an eye on the consistency. When the dough comes together together, it's ready.
- Add the broken up chocolate and fold it into the dough. (I add milk chocolate at this point )
- Shape the dough into a long piece, then remove from the bag and cut into 3-4 pieces. Then, cut each piece diagonally into triangles. (This will make them look like the scones from Starbucks.)
- Bake in an oven at 170℃ for 25 minutes to finish.
Sift the flour into a large mixing bowl. Add butter and rub with your fingertips until butter dissolves into the mixture, and the mixture resembles fine. To make ahead, shape the dough into scones and place in an airtight bag in the fridge overnight. Then, bake fresh the next day. To freeze, place the unbaked scones on a lined baking sheet, transfer the frozen scones to an airtight bag, and freeze for up to one month.
So that is going to wrap it up for this special food no dishes! easy scones made in a bag recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
