Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, paneer pasta pizza. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Paneer pasta pizza is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Paneer pasta pizza is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have paneer pasta pizza using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Paneer pasta pizza:
- Prepare 11/2 cup flour
- Make ready 1/4 cup homemade crispy masala pasta
- Take 100 gm homemade paneer
- Get 1/4 cup tomato pieces
- Make ready 4 tsp cucumber pic
- Get 1/4 cup homemade white sauce
- Get 5 tsp tomato sauce
- Get 1/2 tsp white pepper
- Take 1/2 tsp chat masala
- Take 3 tsp butter
- Get 3 tsp water
- Make ready 1/4 tsp jaljira masala
- Prepare 1/4 tsp black pepper
- Get 1/4 tsp baking soda
- Get 1/8 tsp baking powder
- Make ready 1/4 tsp salt
- Get 1/4 tsp chilli flakes
- Prepare 1/4 cup capsicum
- Take 1/4 cup curd
- Take 2 tsp green chilli
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Steps to make Paneer pasta pizza:
- Take flour,curd,salt,baking soda and powder in same pot and mix and make a dough by using water.
- Make a dough and keep it for some time and roll the dough by a rolling pin and make holes by frok.
- Bake half the roll in a baking pot
- Then,spread butter on it and tomato sauce and white sauce
- Next,spread all veg,pasta,paneer and all masalas on it like a circle.
- Then,use white and red sauces on it and ready for bake.
- Now,bake it in gas during 45min and off the gas and serve it.
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So that is going to wrap it up for this exceptional food paneer pasta pizza recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
