African salad
African salad

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, african salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

African salad (Abacha) is a delicious west African food that is native to the ndi Igbo (people of Igbo), here is all you need to know about this Nigerian Delicious Dessert and even all the ingredients used in. Your African Salad will not be complete without Ugba. Ugba, also known as Ukpaka, is made from oil bean seeds.

African salad is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. African salad is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook african salad using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make African salad:
  1. Take 1 painter of white dried cassava(abacha)
  2. Take 5 pieces nutcracker (ehuru)
  3. Get 2 tbsp grinded pepper
  4. Prepare 2 tbsp salt
  5. Take 2 maggi star cubes
  6. Take 2 pieces garden egg
  7. Prepare 2 pieces fresh tomatoes (optional)
  8. Take 1 long fresh fish
  9. Prepare 2 tbsp Potash
  10. Prepare 1 cup red oil
  11. Prepare 2 wraps ogiri okpeei (native maggi)
  12. Get 1 cup crayfish
  13. Prepare 5-8 pieces anyara leaves

Legit.ng News African salad is something you can eat between meals! You will find all ingredients and preparation guide in this article! See great recipes for Spicy chicken salad with couscous too! Download African salad stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Steps to make African salad:
  1. Pour luke warm water in a bowl, add abacha to soak in it for 15 to 20 minutes, in a plate, add your potash, add water bit by bit not up to 10 tbsps. Sieve out d water. In a clean plate, add red oil, in the red oil, add sieved potash water, stir and set aside. Cut, cook, fry your fresh fish and set aside. Cut your onion. Anyara leaves, grind ehuru, and set aside. Rinse your abacha in a sieve and set aside.
  2. In a big pot or bowl, pour your abacha, add Your measured and prepared ingredients. Add ur salt,pepper, crayfish,onoin, maggi cubes,grinded nutcracker(ehuru),and stir together. Add your mixed potash and oil paste stir together. And its ready.
  3. In a serving plate, cut out ur desired quality, garnish with garden egg, frid fish,chopped anyara leaves and last but optional, cut your tomatoes and garnish.

Find african salad stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. A delicious salad, that the whole family loves. African Salad. #friedabacha#africansalad How to make African Salad (Abacha) Simple and easy Подробнее. Do you know how rich African foods are?

So that is going to wrap this up with this exceptional food african salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!