Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, yummy cheese poha nuggets. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Yummy cheese poha nuggets is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Yummy cheese poha nuggets is something which I’ve loved my whole life. They’re fine and they look wonderful.
This is the best snack recipe for kids and elders, Crispy Poha & Aloo. Description: Cubes of breaded mozzarella cheese. Storage Kanda Poha recipe is a popular maharashtrian snack recipe and a breakfast recipe made with poha/atukulu is a quick snack recipe good to go during tea time.
To begin with this recipe, we have to prepare a few ingredients. You can have yummy cheese poha nuggets using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Yummy cheese poha nuggets:
- Make ready 1 bowl poha
- Take 1 boiled potato
- Make ready 1 chopped onion
- Take 2 finely chopped green chillies
- Make ready 2-3 spoon cornflour
- Make ready to taste Salt
- Prepare 1/2 tsp turemric powder
- Prepare 1/2 tsp Red chilli powder
- Make ready 1/2 tsp coriander powder
- Make ready 1/2 tsp black pepper powder
- Make ready 1/2 tsp roasted cumin powder
- Prepare 1/2 tsp amchur / dry mango powder
- Get 1 tsp ginger garlic paste
- Make ready 1/2 tsp kasuri methi powder
- Take as needed medium size cheese cubes
- Take 2 tsp chopped coriander leaves
- Make ready as needed Oil for fry
When oil becomes hot fry poha and keep aside. First, season the ground chicken with salt and pepper. Grab a handful of ground chicken and roll into a rough ball shape, place a cube of cheese in the center and wrap the ground chicken around it. Adding cheese gives a rich texture to these nuggets.
Steps to make Yummy cheese poha nuggets:
- First of all take poha in big bowl wash it with water 2 or 3 time.
- Then strain all the water from the poha with the help of strainer.
- Then take a mixture jar add poha in it and grind it.
- Then remove the grind poha in big bowl then add mash potato and all ingredients in it and mash it well.
- Then take some quantity of batter in hand and give round shape to it and add 1 small cheese cube inside it and pack it give round shape to it or any other shape of your choice.
- Then put pan on gas add to oil heat the oil well and dip fry all the cheese poha nuggets.And finally serve with tomato ketchup.
You can leave out cheese for vegan veg nuggets recipe. You can also grated paneer or To make veggie nuggets crispy do use poha crumbs or rice flake crumbs. You can also panko crumbs or bread crumbs. For a different flavor use chili flakes. Best chicken nuggets that I have ever had.
So that is going to wrap it up with this exceptional food yummy cheese poha nuggets recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!